I love the tastes of fall, especially pumpkin. I definitely lean towards the savory side and this thai pumpkin soup came together in minuets with such a warming texture…
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Let’s kick off i Heart Quinoa week with a strawberry, thyme and quinoa smoothie. I eat tons of veggies, but I am not as good as eating fruit so…
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So what happens when you have gorgeous cherries, vegan chocolate chips and a Cuisinart ice cream maker? You make cherry chocolate chip ice cream of course! and I want you…