A light yet filling salad full of flavor and texture.
Mix greens and divide onto 4 plates or a large platter for serving. Top with remaining salad ingredients, tofu feta, and drizzle with balsamic dressing to taste.
Add all ingredients except tofu to a bowl and mix well. Add cubed or crumbled tofu and marinate for 2-6 hours. Remove tofu from marinade before serving.
Add all ingredients to jar with lid and shake well.